10 Food Technology Reports Boys and girls 4 pages. High Middle and Low achievement levels

Resource: Food Technology E Chapter Trends in the Market Place Senior Food Technology. Trends in the Marketplace A 39 page E chapter on genetically modified foods, the square watermelons of Japan and food industry trends. Chapter contains a summary overview and senior food technology exam practice questions. See below for outcomes. Outcomes: H2.1 evaluates the relationship between food, its production, consumption, promotion and health H3.2 independently investigates contemporary food issues H5.1 develops, realises and evaluates solutions for a range of food situations. Students learn to: identify trends in the marketplace discuss the relationships between developments in the food industry and trends in the marketplace plan and prepare foods/meals that reflect the trend toward value added products identify factors contributing to the inequitable access to the global food supply and discuss the consequences debate the issue of social justice related to food consumption in developed and developing parts of the world -If you liked this, you will love these- Food Technology Mega Bundle (over $99.99 worth of value) Over 200 pages of food technology, programs, assessments and resources. 7 TAS resources 8 Enrichment food resources 9 food technology programs assessments and exams 10 food technology programs, assessments and exams Senior food technology 10 000 word chapter on food trends (learn about the square watermelons of Japan)

9 Food in Australia Program + Recipes This resource includes 9 Food In Australia Program (only) Recipes are between two. ( I run this program with my year 9’s) I adjust it slightly depending on the cohort. Included Program 2x Numeracy Recipe Activities + Answers (measuring and recipe adjustment) 3x Literacy activities + Answers (comprehension and key terms activities). Over 10 pages of content. A perfect way to integrate numeracy and literacy in food. Answer sheets included. Email me if you would like this adjusted to your schools requirements. missavicis@gmail.com

Snail

Nutella

Peas

Fondue

Cheese, Platter French Blue Cheese Camembert

Hospitality, Make your own, Calendar Topics for each month of the calendar are effective teams, conflict resolution etc

Sweet and Sour Pork

Pide

A unit plan starter. Students can use technology to document any area of interest ie scouts, car design, online fashion and turn this interest into a documentary, a website a marketing campaign. They may use any technology to promote their interest and share it with others in a showcase. This is a very popular unit.